These pretty cookies are fairly labor intensive, but boy, are they worth it. A few of these festive blossoms on top of my Christmas cookie trays really make a festive presentation.
Author: SUGARPLUMSCOOKIES
A traditional refrigerator cookie rolled in cinnamon sugar before baking. Great for making ahead of time.
Author: MARBALET
These are amazing lavender ribbon cookies that everyone loves. Oh, are you pregnant, or do you not feel well? Well, these cookies have been mentioned by friends and family to make them feel better.
Author: Heidi
Sugar cookies on a stick! These cookies make great party favors or centerpiece bouquets. Decorate with sprinkles or frosting. You will need two dozen craft sticks for this recipe.
Author: Valerie
This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out.
Author: Margaret Adame
This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out.
Author: Margaret Adame
These pretty cookies are fairly labor intensive, but boy, are they worth it. A few of these festive blossoms on top of my Christmas cookie trays really make a festive presentation.
Author: SUGARPLUMSCOOKIES
These cookies will melt in your mouth! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!
Author: Scarlett Thornley
A soft, chewy, and flavorful sugar cookie. It is very important to chill the dough, as it is too sticky to roll unless well chilled.
Author: Karin Christian
I don't know where this recipe originated, but it was a favorite of my Mom's when I was growing up. Her notes on the recipe says, "County Fair Winner". The dough is batter-like in consistency and cookies...
Author: Sandy
These cookies will melt in your mouth! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!
Author: Scarlett Thornley
These cookies will melt in your mouth! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!
Author: Scarlett Thornley
I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.
Author: GLJCAT
These sweet vegan decorated sugar cookies are everything you want and more in a dessert, so easy to make and just perfect for Christmas.
Author: Fioa
Rolled sugar cookies painted with a egg yolk paint for a glossy finish.
Author: Robin J.
Super soft but sturdy sugar cookies with a delicious vanilla flavor. Best ones I've made yet. The cornstarch helps keep the consistency.
Author: sciencerunner
I make these cookies for Thanksgiving and Christmas as presents. Decorating them in the colors of the season makes for a nice present. If I just would stop nibbling on them, my presents would be larger...
Author: Victor Pierson
I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good...
Author: Galia
A family tradition and favorite. These cookies are great with and without frosting, but we prefer with.
Author: KATHARINENOLA
My Family just loves this sugar cookie recipe. The hardened frosting adds a special touch!
Author: Delilah Lopez
These cookies will melt in your mouth! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!
Author: ScarlettThornley
This is a very easy recipe that I have used for years. My kids love to help and my five year old can do it all. Great way to get kids to cook.
Author: SUPERMOM2
This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
Author: Mellan Blount
These are very tender cookies. Should you want to alter them for a later date add different flavor extracts. I got this recipe years ago when I was a girl scout.
Author: Lesa Caruso
Buttery, rich, and delicate; these are our favorite sugar cookies.
Author: SandyG
These are very tender cookies. Should you want to alter them for a later date add different flavor extracts. I got this recipe years ago when I was a girl scout.
Author: Lesa Caruso
A cookie coated in graham cracker crumbs making it soft in the inside and hard on the outside.
Author: lanenickson
A cookie coated in graham cracker crumbs making it soft in the inside and hard on the outside.
Author: lanenickson
I love this recipe. I could eat at least ten in one sitting which is why I exchanged some butter with non-fat plain yogurt. They still taste great and I feel a lot better about eating so many.
Author: MakeItHealthy
This recipe uses fructose as a sugar substitute and you must refrigerate the dough for 24 hours.
Author: Allrecipes Member
Tasty little drop cookies made with buttermilk and brown sugar. A rewarding treat.
Author: KATFROMOHIO
Old and young alike love these big, moist cookies, they are good "keepers". They stay soft for days if properly stored in an air-tight container. I think the buttermilk is the key ingredient.
Author: Allrecipes Member
This recipe was handed down from my great grandmother. It took a few years to figure out the exact measures. These cookies are very soft and if you want to use a cutter, the dough should be refrigerated...
Author: UPATNINE
I love sugar cookies that are crisp on the outside and very chewy on the inside. Do not try to roll these cookies out, they are meant to be shaped or dropped. This recipe can easily be made into snickerdoodle...
Author: Cindy Catudal Shank
These sourdough discard cookies are soft sugar-type cookies. The sourdough starter gives them a little extra tang.
Author: Allrecipes Member
This recipe puffs up to make great Sugar cookies. My Great Grandfather was a baker, and this is the kind the bakery made. To make sour milk, add a teaspoon of vinegar to regular milk, and let stand for...
Author: Kathylee
This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out.
Author: Margaret Adame
This is my first creation on this site and I couldn't think of a better recipe to share with everyone. First off, I'm a 22-year-old man and when I was in my teens, my great-grandmother, who I called Muz,...
Author: twardyyy
Yummy little tidbits, a cookie that is dark, lightly sweet, and not heavy tasting. Very yummy!!! I got this recipe from a dear friend back when we graduated from high school and it has become a family...
Author: JUDYBEE
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar...
Author: Jane Guzauskas Ruby
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar...
Author: Jane Guzauskas Ruby
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar...
Author: Jane Guzauskas Ruby
I make these cookies for Thanksgiving and Christmas as presents. Decorating them in the colors of the season makes for a nice present. If I just would stop nibbling on them, my presents would be larger...
Author: Victor Pierson
I make these cookies for Thanksgiving and Christmas as presents. Decorating them in the colors of the season makes for a nice present. If I just would stop nibbling on them, my presents would be larger...
Author: Victor Pierson



